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Imperial Indian Restaurant

Order Online from Imperial Indian Restaurant * 3/7 Railway Terrace ROCKINGHAM WA 6168 * Online Menu * Takeaway & Delivery * Secure Online Payments *

- Indian

$5 - $8 Delivery Fee

3/7 Railway Terrace, Rockingham Wa 6168

Open Now

Closes at 9:30pm

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Top Sellers

GARLIC NAAN

Freshly baked naan finished with garlic and a touch of ghee.

$7.15
Butter Chicken (GF)

Pieces of tandoori chicken in an authentic tomato creamy sauce.

$24.40
AGED BASMATI RICE (Vegan)

Steamed aromatic basmati white rice.

$7.15
TAMARIND CHUTNEY SAUCE

Classic house-made condiment with a balance of sweet tanginess and subtle warmth, made from tamarind pulp, jaggery and traditional spices.

$4.10
PLAIN NAAN

Soft, traditional naan, freshly baked and lightly brushed with ghee.

$7.15
Chicken Tikka Masala (GF)

Pieces of tandoori chicken cooked with tomato, onion, capsicum and spices.

$24.40

STARTERS

SAMOSA POCKETS (each)

Crisp pastry filled with twice-cooked potato, peas and roasted spices, served with tamarind chutney.

$6.10
ONION BHAJI FRITTERS

Vegan, Gluten Free. Golden onion fritters, delicately spiced and served with tangy tamarind chutney.

$14.25
GRILLED MUSHROOM TIKKA (GF)

Tender mushrooms marinated in aromatic spices and charred in the tandoor for a smoky finish.

$18.30
CHARRED PANEER CHEESE ( PANEER TIKKA ) (GF)

Spiced paneer, flame-charred in the tandoor and served with mint sauce, pickled onion and lemon.

$18.30
TANDOORI CHICKEN TIKKA (GF)

( 3 Pcs ) Tender marinated chicken thigh, charred in the tandoor and served with mint sauce, pickled onion and lemon.

$24.40
CHILLI CHICKEN (GF)

Crisp chicken wok-tossed with peppers, onion, fresh chilli and garlic in a bold savoury sauce.

$24.40
LAMB SKEWERS ( SEEKH KEBAB ) (GF)

Spiced lamb mince skewers with onion, garlic, ginger and herbs, served with mint sauce and lemon.

$18.30
CHARRED LAMB CUTLETS ( TANDOORI LAMB CUTLETS ) (GF)

( 3 Pcs ) Premium lamb cutlets marinated with Indian spices and fresh herbs, flame-grilled to a smoky finish.

$28.45
CHARRED GARLIC PRAWNS ( TANDOORI PRAWNS ) (GF)

( 3 Pcs ) Premium lamb cutlets marinated with Indian spices and fresh herbs, flame-grilled to a smoky finish.

$24.40
CHARRED SALMON ( TANDOORI FISH TIKKA ) (GF)

Premium salmon marinated with aromatic herbs and Indian spices, flame-grilled for a delicate smoky finish.

$24.40
FISH BITES ( AMRITSARI FISH PAKORA ) (GF)

Crisp boneless fish bites in a house-made spiced batter, served with lime and mint sauce.

$24.40
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SHARED PLATTERS

VEGETARIAN SHARE PLATTER

3Samosa
3 Onion Bhaji
3 Paneer Tikka
with Mint and Tamarind chutney sauce.

$24.40
NON VEGETARIAN SHARE PLATTER

3 Amritsari Fish Pakora
3 Tandoori Chicken
3 Lamb Seekh Kebab
3 Garlic Prawns
Pickled Onion, Lime, served with Mint and Mango chutney sauce.

$28.45
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GLUTEN FREE MAIN COURSE

TEMPERED YELLOW LENTILS ( DAL TADKA )(Vegan)

Slow-cooked yellow lentils finished with a fragrant tempering of onion, tomato, garlic, chilli and coriander

$21.35
CHICKPEA CURRY ( CHANNA MASALA ) (Vegan)

Slow cooked black lentils with ginger, tomato, chilli and cream.

$20.30
CREAMY BLACK LENTILS ( DAL MAKHNI ) (Vegetarian)

Black lentils slow-cooked with butter, cream, ginger and garlic for a rich, velvety finish.

$24.40
POTATO & GREEN PEA CURRY (ALOO MATAR) (Vegan)

Tender potatoes and green peas simmered in a warmly spiced onion and tomato gravy.

$22.35
CREAMY CHEESE DUMPLINGS ( SHAHI MALAI KOFTA )(V)

Delicate potato and paneer dumplings in a creamy tomato gravy, perfumed with cardamom and saffron.

$25.40
VEGETABLE KORMA

Seasonal vegetables simmered in a mild, creamy sauce of yoghurt, coconut, cashew and fragrant spices.

$24.40
EGGPLANT CURRY ( KHATTA MEETHA BAINGAN ) (Vegan)

Tender baby eggplants in a sweet-and-sour tomato and tamarind sauce with jaggery and aromatic spices.

$25.40
MIX VEGETABLE JALFREZI CURRY (Vegan)

Fresh vegetables sautéed with peppers, onions and tomatoes in a vibrant, spiced gravy.

$24.40
PANEER TIKKA MASALA (V)

Marinated paneer in a rich, creamy tomato gravy layered with aromatic spices and fenugreek.

$27.45
PALAK PANEER (V)

Soft paneer folded through a silky spinach gravy with cumin, garlic and garam masala.

$27.45
VEGETABLE BIRYANI (V)

(Served with yogurt) Fragrant basmati rice layered with seasonal vegetables, saffron, fresh herbs and aromatic Indian spices.

$22.35
BUTTER CHICKEN ( MURG MAKHANI )

Marinated chicken simmered in a silky tomato, butter and cream gravy with aromatic spices. Contains nuts.

$27.45
HOMESTYLE CHICKEN CURRY ( HADDI WALA CHICKEN)

Tender chicken on bone cooked with onions, tomatoes and traditional Indian spices in a comforting homestyle gravy.

$27.45
MANGO CHICKEN CURRY

An Indo-British favourite pairing tender chicken with a luscious, tangy mango sauce and aromatic spices.

$27.45
CHICKEN TIKKA MASALA

Smoky marinated chicken tikka in a rich, creamy tomato gravy with aromatic Indian spices.

$27.45
KADHAI CHICKEN

Smoky chicken simmered with onion, tomato, ginger, garlic and green chilli, finished with bold spices.

$19.30
CHICKEN BIRYANI

Fragrant basmati rice layered with tender chicken, saffron, fresh herbs and aromatic spices.

$27.45
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MAIN COURSE (CHICKEN)

Butter Chicken (GF)

Pieces of tandoori chicken in an authentic tomato creamy sauce.

$24.40
Chicken Tikka Masala (GF)

Pieces of tandoori chicken cooked with tomato, onion, capsicum and spices.

$24.40
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MAIN COURSE (LAMB, GOAT & BEEF)

BEEF CURRY

Tender beef slow-cooked in a rich onion and tomato gravy.

$31.50
BEEF VINDALOO

Tender beef in a bold, tangy chilli, vinegar and tamarind gravy with warming spices.

$31.50
BEEF KORMA CURRY

Tender beef gently cooked in a mild, aromatic gravy.

$31.50
LAMB MADRAS CURRY

Tender lamb cooked with distinctive Madras spices and finished with roasted coconut.

$31.50
LAMB ROGAN JOSH

Tender lamb in a rich tomato and onion gravy with Kashmiri chilli and aromatic spices.

$31.50
LAMB KORMA CURRY

Tender lamb in a rich, creamy cashew gravy with delicate spices.

$31.50
GOAT CURRY

Marinated bone-in goat, slow-cooked in a traditional aromatic spiced gravy.

$31.50
GOAT BIRYANI

(Served with yogurt) Fragrant basmati rice layered with slow-cooked goat, saffron, herbs and traditional spices.

$29.45
FISH MADRAS CURRY

Tender fish in a tangy Madras curry with tomato, tamarind and coconut cream.

$31.50
FISH MALABAR CURRY

Tender fish in a coastal coconut and tamarind curry with aromatic spices.

$31.50
PRAWN MADRAS CURRY

Succulent prawns in a tangy Madras curry with tomato, tamarind and coconut cream.

$31.50
PRAWN MALABAR CURRY

Succulent prawns in a Kerala-style coconut and tamarind gravy with aromatic whole spices.

$31.50

RICE

AGED BASMATI RICE (Vegan)

Steamed aromatic basmati white rice.

$7.15
ROYAL KASHMIRI JEWELLED PULAO RICE

Rice with dried fruits and nuts for a colourful, subtly sweet and luxurious Kashmiri touch.

$12.20
CRISPY GOLDEN FRIES / CHIPS

Double-cooked for ultimate crunch, lightly salted and served piping hot.

$9.15
GLUTEN FREE FLAT BREAD
$8.15
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NAAN/ROTI BREAD

PLAIN NAAN

Soft, traditional naan, freshly baked and lightly brushed with ghee.

$7.15
GARLIC NAAN

Freshly baked naan finished with garlic and a touch of ghee.

$7.15
CHEESE NAAN

Soft naan filled with creamy, gently spiced cheese.

$10.15
CHESSY GARLIC NAAN

Cheese-filled naan topped with fragrant garlic and finished with ghee.

$11.20
PESHWARI NAAN

Delicately sweet naan filled with coconut and dried fruits.

$11.20
CHILLI GARLIC NAAN

Freshly baked naan topped with garlic and red and green chillies.

$8.65
VEGAN NAAN

Soft plant-based naan, freshly prepared from a blend of selected flours.

$8.15
TANDOORI ROTI

TANDOORI ROTI

$6.60

DESSERT

GULAB JAMUN

Syrup-Soaked Milk Dumplings served with desiccated coconut.

$12.20
Mango Kulfi
$8.15
MANGO KULFI

Frozen traditional creamy kulfi ice cream enriched with ripe mango.

$12.20
PISTACHIO KULFI

Frozen creamy traditional kulfi ice cream with pistachios and a delicate touch of saffron.

$12.20
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SALADS/CONDIMENTS

GARDEN SALAD

Lettuce, tomatoes, cucumbers, carrots, red onion, capsicum, beetroot and other veggies served with fresh lemon and dusted with chef spices.

$12.20
KACHUMBER SALAD MIX

Fine diced onions, tomatoes and cucumber salsa tossed with lemon juice, cilantro and seasoned with dry tangy spice mix

$12.20
ONION SALAD

Dipped cucumber with yoghurt.

$6.60
MANGO CHUTNEY SAUCE

Sweet and tangy chutney with tamarind and jaggery.

$4.10
MINT CHUTNEY SAUCE

Refreshing mint chutney sauce, adding a zesty kick to your meal.

$4.10
TAMARIND CHUTNEY SAUCE

Classic house-made condiment with a balance of sweet tanginess and subtle warmth, made from tamarind pulp, jaggery and traditional spices.

$4.10
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KIDS MENU

KIDS FISH AND CHIPS

Tender fish in batter, served with crispy chips.

$19.30
CHICKEN NUGGETS AND CHIPS

Golden chicken nuggets served with crispy chips.

$12.20
SMALL BUTTER CHICKEN AND RICE (MILD)

Tender chicken in creamy tomato-butter sauce with steamed basmati rice. contain nuts.

$22.35
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COMBOS/ MEAL DEAL/SPECIALS

MEAL DEAL

One plain rice, one curry and one plain naan.

$35.55
HALF AND HALF

Choice of curry and rice for quick lunch

$19.30
Mega Family Dinner

3 Curry your choice of Veg, Lamb, Beef or Chicken, 3 Plain Rice, 3 Plain Naan

$90.35
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DRINKS

MANGO LASSI

Smooth, creamy yoghurt blended with sweet mango.

$12.20
TEA
$7.15
COFFEE
$7.15
DRINK (CAN) SPRITE/COKE/LEMONADE/DIET COKE/FANTA/COKE NO SUGAR/LEMON LIME BITTER/ GINGER BEER/
$3.05
MINERAL WATER
$3.05
SPARKLING WATER
$3.05
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(GF) Gluten Free, (V) Vegetarian, (SF) Sugar Free, (DF) Dairy Free. Calorie count may vary by up to 10% due to individual variations in ingredients

Order Basket

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Taking DELIVERY orders now

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Add ons

GARLIC NAAN

$7.15

Butter Chicken (GF)

$24.40

AGED BASMATI RICE (Vegan)

$7.15

TAMARIND CHUTNEY SAUCE

$4.10

PLAIN NAAN

$7.15

Chicken Tikka Masala (GF)

$24.40

ONION BHAJI FRITTERS

$14.25

BEEF CURRY

$31.50

SAMOSA POCKETS (each)

$6.10

LAMB ROGAN JOSH

$31.50

ONION SALAD

$6.60

PRAWN MALABAR CURRY

$31.50

DRINK (CAN) SPRITE/COKE/LEMONADE/DIET COKE/FANTA/COKE NO SUGAR/LEMON LIME BITTER/ GINGER BEER/

$3.05

HALF AND HALF

$19.30

CHEESE NAAN

$10.15

Order Total:
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